• Monthly Wine Dinner Menu

  • December's wine dinner sold out!

    Stay tuned for info on January's dinner.

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  • December Wine Dinner 
    “A Dickensian 4 Wine 4 Course Dinner” 
    Monday, December 18th at 6:30 pm
     The November dinner sold out in a week, so you might want to get your tickets early for this one! December’s menu will be like a Charles Dickens Christmas Feast. Courses will include Mock Turtle Soup, Roast Goose with Roasted Vegetables and Chestnuts, Beef with Yorkshire Pudding and for dessert, a Figgy Pudding Cake. We’ll begin the dinner with a Christmas Punch and pair wines with all the other courses.
     $40 per person plus tax and gratuity
     
    December’s dinner is sold out.