We have a special menu planned for our May wine dinner for all our dairy- and gluten-free friends, but it’s so good, everyone will want a ticket! Call 317-972-7966 to reserve your seat today.
May’s Wine Dinner Menu
Amuse Bouche/Reception
Zestos Malvar with a rice paper shrimp spring roll
1st Course
Pomelo Rosé with orange chicken and cauliflower rice
2nd Course
Indomita Carmenere with zucchini and carrot lo mein “noodles” with asparagus and mushrooms
3rd Course
Vina Alberdi Rioja with beef stir-fry, peppers and bok choy
4th Course
Errazuriz Late Harvest Sauvignon Blanc with almond milk ice cream and gluten-free fortune cookies