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August’s Dinner Menu

5 Brews 5 Courses

A “Peachy” Beer Dinner

It’s set for 6:30 p.m. Aug. 20, and everything is just peachy — we’ll have a peach-focused menu paired with beer!

Amuse

Left Hand Brewing Peach Beerlini

Bruleed Peach-Burrata Crostini

First Course

Veltins Gravensteiner Unfiltered Vienna Lager

Salmon Taco with Peach, Mango & Pineapple Salsa

Second Course

Mad Anthony Mosaic Moon IPA

Duck Prosciutto Peach & Basil Pizza with Ricotta Cheese

Third Course

Weihenstephaner Vitus Weizenbock

Spicy Peach Tenders with Dirty Rice

Dessert

Cider Boys Peach County

Blackberry-Peach Flognard